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Description
Goulash in Bread
13 Aug, 2014
One of the traditional dishes of Czech cuisine is goulash. Most are prepared from beef and pork, but also from venison, poultry, fish and even from mushrooms. Traditionally served with dumplings.
In this case it is a beef stew, served in bread.
Completely prepared and cooked by me
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Image size
3648x2736px 2.04 MB
Make
SONY
Model
DSC-HX9V
Shutter Speed
1/50 second
Aperture
F/4.0
Focal Length
7 mm
ISO Speed
100
Date Taken
Aug 12, 2014, 2:47:45 PM
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Comments170
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Beautifully prepared, and visually appealing.